
(picture--demo) Custard in Three Flavors (Vanilla, Tea, Caramel) With Chantilly Cream 
Sunday, October 03, 2004
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3 Comments:
Looks really good... will want the recipe for this one...
-Karen
No problem. This is a really easy recipe -- chef literally took 5 minutes to prep before putting it into the oven. Just e-mail me...
Would love the recipe. I especially value 5-minute ones that look so attractive.
Would be glad to e-mail you with the request for the recipe but can't figure out where to e-mail -to-. I'm sure there's a link on the pages, someplace, but it really beats me.
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